Fine Dining

Putting Some Welly Into London’s Club Scene

If walls could speak, as the saying goes, Jermyn Street’s lichen-pocked edifices could dictate a wonderfully rich tome about the city in whose dead centre it resides: for this is one of those thoroughfares where stuff, for whatever reason, just happens. Home, over the years, to tailors, cheesemongers, parfumiers, milliners and shirtmakers (including James Bond’s […]

Robb Report UK Culinary Masters 2018 Part V

Nominator: Claude Bosi French-born chef and most esteemed resident of the glass-fronted kitchen at Bibendum, West London Now installed in the iconic Michelin building on London’s Fulham Road, Claude Bosi has been one of the most talented and successful chefs operating in the UK for over 15 years. He first came to prominence in this […]

Robb Report UK Culinary Masters 2018 Part IV

Nominee: Stephen Harris The former history teacher behind 2017’s National Restaurant of the Year, The Sportsman in Seasalter, Kent Now twice voted the UK’s best restaurant, The Sportsman – located on the windswept north Kent coast – is firmly established as a national treasure, and the self-taught Stephen Harris as something of a culinary sage. […]

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