Francis Mallmann makes London debut at CUT at 45 Park Lane

It’s soul-warming news for those who savour hearty cuisine with a South American slant: Argentinian chef Francis Mallmann will be joining celebrated executive chef David McIntyre at by Dorchester Collection’s 45 Park Lane, to create a six-course tasting menu over three nights ( 3rd-5th October 2018). As Mallmann takes up this brief residence in Wolfgang […]

Amir Gehl: the Londoner who’s redefining coffee

It’s 5pm on the last Friday of August when I reach the new Four Seasons hotel at Trinity Square, to meet with Amir Gehl: a charming gentleman of Russo-German origin who is known to be Theguru of the coffee world – in London and beyond. Gehl wishes, today, to introduce me to the fascinating, rarefied […]

Watch Heston Blumenthal Try To Master The Perfect Fish and Chips

It’s Heston Blumenthal’s nature to overthink things a bit. The chef at the experimental three-Michelin Star restaurant The Fat Duck in Bray, England, creates not just a meal, but an entire story and journey to trigger a nostalgic experience. This formerly world’s No. 1 restaurant mixes traditional and molecular techniques to for a once-in-a-lifetime dining experience, where the menu […]

View More